Category: Marketing Automation

All about Marketing Automation that you ever wanted to know

  • Why Zingerman’s Teaches All Employees About Cash Flow, Revenue, Depreciation, and Expense Management

    Zingerman’s is a community of over 10 businesses spawned from a single deli in Ann Arbor, Michigan.
    Since 1982, the company has grown rapidly, but co-founders Ari Weinzweig and Paul Saginaw rejected traditional growth paths in the food industry like franchising or vertical integration. Instead, the company found its scaling path through a combination of deeply knowing their “why” and leveraging the power of open book management.
    Featuring insights from Buffer’s Small Business, Big Lessons podcast episode six and the accompanying unpublished interview, Zingerman’s co-founder Ari Weinzweig shared the company’s founding story and how open book management unlocked new scaling opportunities for the company.
    Ari Weinzweig, Co-Founder, Zingerman’sRejecting growth for growth’s sake
    Just before Zingerman’s Deli opened in March 1982, everyone told them they were going to fail because so many others had failed before them and they opened in a “bad” neighborhood.
    The business was a hit.
    By 1986 the deli expanded its restaurant space and in 1991 the business purchased the house next door to turn it into a cafe. But with success came imitators and competition from other restaurants who wanted a piece of the market Zingerman’s had built.
    Ten years into the business, Paul sat Ari down and asked him a serious question: what are we doing?
    “In our current language, what he was asking me is, ‘what’s your vision,’ and I really didn’t have one,” said Ari.
    After a year of deep conversations about the company’s “why” – some friendly and some tense – the duo realized they wanted growth, but didn’t want to franchise out the Zingerman’s model like other massive restaurant chains were doing in the 80s and 90s. This led to the idea of a group of businesses, each one unique. That way the business could grow but it would not require a franchise model.
    Describing their strategic approach in retrospect, Ari said it was about the heart.
    “Instead of trying to solve problems and instead of trying to figure out “intellectually” where you want to go, it’s about coming at it from the heart and describing the future of your dreams,” said Ari.
    Teaching business skills to everyone
    While thinking about what business to build next and how to build what Ari started calling a “community business,” he stumbled upon the concept of open book management, which states every employee should be able to see and know as much as possible about how the business operates.
    Using a sports metaphor to explain how open book management works, Ari explained that the “players” (staff) often aren’t told how the business works, which leads to misaligned incentives. For example, a staff that doesn’t understand business numbers are happy on a slow day because it means their work is a bit easier. However, too many slow days will kill a business.
    “They don’t know the score, and then if the team wins or loses, they don’t really get anything,” said Ari. If they do get something, it’s generally in a very paternalistic sort of ‘nice job honey, here’s fifty bucks.’”
    Ari and Paul wanted to build their business differently, with employees understanding the business and rooting for its success. That’s where open book management came in. The pair shared the business’ numbers and educated people on how the business actually operates, showing top line revenue all the way down to bottom line profits.
    “We teach people how business works, we teach them the difference between cashflow and sales, we teach them the difference between cashflow and profit,” said Ari.
    A broken plate and a fry for your thoughts
    Detractors of open book management say that giving away too much financial information about the business will drive employees away or risk your competitive position. Ari and Paul say they’ve experienced the opposite: people have become more innovative and aligned to business goals now that they have all the information.
    “Performance is better when people understand – this is a huge one – the cost of what it means to drop something and break it,” said Ari. “The average frontline employee in most organizations is like, ‘Whatever man, they got so much money, who cares if I dropped 10 plates.’ Whereas here, they see how small the margins really are.”
    Being honest about a broken plate is not about punishment – Ari is the first to admit he’s dropped many in his time with Zingerman’s – but instead, it’s about being conscious. For example, if the company has to replace hundreds of broken plates throughout the year, that creates an additional expense that reduces the ability to donate to charity or deliver a profit share to employees.
    Beyond clear costs like a broken plate, open book management also helped Zingerman’s Roadhouse, a classic American diner, come up with an innovative solution when it was facing skyrocketing food costs.
    Everyone could see rising food costs in the books, so the team huddled together to think about possible solutions.
    There were lots of great ideas, but the winning idea came from a Dishwasher at the restaurant. He noticed that he often had to throw out significant amounts of french fries before washing dishes. After taste testing and verifying the fries tasted good, the team realized it was likely because portions were too big for some people. In response, the team brainstormed a solution: cut the regular fry portion in half, but offer free refills to anyone who enjoyed the previous, larger portion.
    “This is a great example because it’s win-win-win; you’re spending less money [and] everybody gets excited that they could get a free refill,” said Ari. “… It actually enhances their experience culinarily and emotionally. It saved money for the business, it made the guest experience better, and it raised the bar on quality.”
    A Zingerman’s for everyone
    Thinking back to that conversation in 1993 where he pushed back on franchising, Ari is still happy he made that choice. Now, Zingerman’s community of brands has its original deli, a roadhouse, multiple other restaurants, a catering business, and even a training company that works with other businesses that want to embrace open book management.
    While he might have made more money if he franchised out the Zingerman’s deli brand, focusing on a broader vision and a deeper “why” powered by open book management, the company was able to sustainably grow and run multiple profitable food services businesses, an extraordinary feat in the small business world.
    And regardless of money, Ari is focused on quality and uniqueness, which is something he just doesn’t see as possible with a massive franchise model.
    “My experience of that everywhere in the world is the first one’s awesome, the second one’s not bad, the fourth one is fine, and the eighth one, it’s like stopping at Starbucks,” said Ari. “I’m not cutting on Starbucks, that’s their vision and they’re entitled to go after what they want to do, but it just wasn’t work I wanted to be part of.”

  • 7 Important Ways to Get Your Online Business Ready for the Holidays

    It’s the most wonderful time of year! Christmas is one of the biggest shopping seasons for retailers in-store and online. And while competition in the eCommerce space is pretty tight throughout the year, this is even more true during high-volume shopping periods. Brands need to stand out from the crowd in order to win sales…
    The post 7 Important Ways to Get Your Online Business Ready for the Holidays appeared first on Benchmark Email.

  • Want the chance to win 450 daily doing NOTHING?

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  • How Social Media Can Help You Find and Hire the Right People for Your Business

    When you hear that social media can be valuable for hiring, you may think, “Sure, I’ve browsed LinkedIn for potential employees before.”
    But I’m talking so much bigger than that. In fact, if you aren’t considering all of your social media channels as possible candidate pools, then you’re probably missing out on some incredible hires.
    Look at it this way: Even if your social channels are customer-facing, a good percentage of your audience is likely made up of working professionals. If their skills align with your needs, and they already like what your company is doing enough to give you a follow, then it could be the perfect match.
    Read on to learn how both small businesses and growing ones can create a strategy for hiring the best talent via social media.
    1. Think About Where Your Ideal Candidates Hang Out
    Smart social recruiting isn’t about blasting all of your social channels with your job openings until you fill them. Instead, get as targeted as you can when thinking about where you might find your ideal candidate for any given role.
    Start by paying attention to the demographics and makeup of particular social media networks and how that aligns with the types of candidates you’re looking for. At Buffer, we’ve found more marketers on Twitter than on LinkedIn, because that’s where they tend to hang out. If you’re on the hunt for a social media pro or content creator, Instagram or TikTok might be a better place to look.
    It can also be valuable to find ways to connect with niche communities within broader social networks. For instance, we’ve found a lot of traction in promoting job openings to Facebook groups that target people in specific industries (like DevelopHer, Tech Inclusion, or Techqueria). On Twitter or Instagram, you might look to see if there are hashtags you can include or accounts you can tag to get in front of the types of people you’re looking to hire (such as @WritersofColor).
    2. Go Beyond Posting the Role
    To get the most out of recruiting using social media, you want to do more than just post the job opening and hope for the best. Instead, use all the capabilities these platforms offer to show off your culture, answer questions about your company, and generally engage potential candidates—all of which can help push them toward clicking “apply.”
    In one of the most fun tactics I’ve seen recently, a hiring manager at Buffer offered 15-minute “coffee chats” to his network on Twitter, where potentially interested candidates could learn more about the role and company. You could use the questions feature on Instagram stories for a similar AMA-style strategy.
    Thanks to its conversational feel and culture of authenticity, social media also gives you a platform for showing off your company culture. According to a study by CareerArc, Facebook is the number one site candidates use to research employer brand and reputation, even more so than review sites like Glassdoor.
    Get creative with content that shows what it’s like to work at your company, such as behind-the-scenes videos or interviews with current employees, to continue giving candidates who are the right fit reasons to be excited about working for you.

    View this post on Instagram

    A post shared by E A S T F O R K (@eastforkpottery)
    Asheville, NC-based East Fork Pottery doesn’t just post a job description, it shares its values with potential hires.

    3. Make It Easy to Learn More & Share
    Social media has trained us to expect a seamless and easy user experience, so candidates who come across your job opportunities on these platforms are going to expect as much of you. If you make it hard for them to learn more about the job, they’ll likely give up fast.
    And yet, I can’t tell you how many companies I see share roles on social media and then link to a clunky job page (or worse, not share a link at all).
    Make sure it’s easy for people to find more details about the role, whether with a link in bio (perhaps on your brand’s Start Page) or a link directly on the post or story. Make sure those details are easy to browse on mobile since as much as 83% of social media browsing happens on our phones.
    As a bonus, creating a seamless experience makes it easy for your followers to share these roles with their network, thereby extending your reach. At Buffer, we’ve also seen success from encouraging our hiring managers and teammates to share our open roles on their own channels.

    View this post on Instagram

    A post shared by Buffer (@buffer)
    We’re hiring at Buffer, and we made it easy to apply and share with fun posts like these.
    4. Build Relationships for the Future
    Finally, remember that social media is, at its core, a relationship-building tool. Even your social channels don’t help you find the right candidate for a role immediately, keep up the work of sharing information about your culture and mission, connecting with new people, and staying top of mind so you can build a network of followers who not only love your products or services but who love your business, too.
    After all, the next person who follows your company could be the perfect fit for the next role you’re hiring for—you just need to show them why.

  • 10 WAys To Grow Your Instagram free method.

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  • Traffic

    I wanna go traffic on my Amazon Affiliate website .. detailsnreviews.com … what options do I have instead of Pinterest Instagram SEO and guest posting? Do I have to spend some budget on paid ads?
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  • Traffic Analysis

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  • /MarketingAutomation Subdirect Statistics

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